We hope you will join us for our

ANNUAL EVERGREEN FALL LUNCHEON

Thursday, November 21, 2019

Heritage Park

Wainwright Hotel – Dining Room

Cash Bar: 11:30 am

Buffet Lunch: 12:30 pm

Cost (payable at the door):

Members & Associates: $35.

Guests: $45 (modified October 15).

Beer & wine $6.75/ea. (Modified October 16)

If you are registered for this event when registration closes on Wednesday, November 6, 2019 you are responsible for your costs should you not attend.

 

Registration:

On-line: https://evergreenoutdoorclub.org > Trips, Upcoming Social Events

or

Call: Elsie Boutillier at 403.239.5371

 

Important Note: Report special dietary needs to:

Email or call: Stefa Fassina

Stefa.fassina@gmail.com

403.275.0125

 

Deadline:

Wednesday, November 6, 2019

Or when registration reaches 125

 

Menu:

Slow roasted AAA Alberta beef strip loin – Gluten free

Grainy Dijon mustard and horseradish

Forty Creek BBQ chicken drumsticks – Gluten free

Fresh baked Alberta Bakery rolls with butter

Oven roasted baby red potatoes with sea salt and olive oil – no butter

Roasted rainbow carrots

Traditional creamy macaroni salad with red onion, peppers and radish

Garden greens with assorted dressings & oil and vinaigrette dressing on the side

Alberta Bakery dessert bars

Fresh cut fruit salad

Locally roasted coffee and tea selection

Vegan/Vegetarian option

Roasted Vegetable Ratatouille

 

Looking forward to seeing you all there!

 

Event Signup

2019 Evergreen Fall Luncheon – Thursday, November 21, 2019
2019/11/21

Welcome, visitor! You must be signed in to register.