ANNUAL ESOC FALL LUNCHEON

Thursday November 20th Glenmore Inn

1000 Glenmore Ct. S.E. Calgary

Cash Bar 12:30   Buffet Lunch 1:00 p.m.

Members & Associates $30.00. Guests $45.00.

Wine, Beer, and Highball $7.00.

Registration opens October 7th on the Evergreens

website under Fall Luncheon.

Deadline for registration and payments is November 11th.

No refunds after November 11th.

Please make payment upon registering to Hugh Powell.

E-transfer to esocpayments@shaw.ca

(Question: who is Hugh answer: treasurer)

Due to the mail strike cheques to ESOC will have to be collected on the bus

or hand delivered.

  2654 Signal Hill Heights S.W. Calgary T3H 3P3

MENU

Carved turkey, dressing, potatoes with seasonal vegetables

4 types of salads and vegetable platter.

Selection of desserts with coffee and tea.

For any dietary requirements: vegan, vegetarian and GF

please contact Sandra Braden 403-703-6867 / jsbraden13@gmail.com

Remember to bring cash for Basket Raffle.

Option/Location
1AllFall Luncheon
Day Leader: Sandra Braden

Event Signup

Fall Luncheon
2025/11/20

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